smoking

Intermediate 🍳 Food / Culinary

Definition

When a piece of equipment is running at peak performance, usually the grill or a line cook who's crushing every order without breaking a sweat. The kitchen equivalent of being 'in the zone.'

Example Usage

Sauté station is smoking tonight—Tony hasn't missed a ticket in three hours.

Origin

American kitchen slang, referencing equipment running so hot it appears to smoke

Fun Fact

Ironically, if equipment is literally smoking, that's usually very bad news.

Source: Professional kitchen slang

Translate This Term

See “smoking” in Corporate Speak, Gen-Z Slang, Pirate Speak, and more.

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