Definition
A fried potato snack made from finely shredded potatoes mixed with seasonings and formed into small cylindrical or nugget shapes, then deep-fried until golden and crispy. A staple of American school cafeterias, fast food restaurants, and casual dining since their invention in the 1950s.
Example Usage
The cafeteria served tater tots with ketchup every Friday, and they were the most popular item on the lunch line.
Origin
Likely coined from 'tater' (informal for potato) and 'tot' (small or tiny), created by American food manufacturers Ore-Ida in 1953.
Fun Fact
Ore-Ida's 'tater tots' became so iconic that the term became genericized; today 'tater tots' refers to any similar shredded potato product regardless of brand.
Related Terms
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