Quiche

Definition

A savory tart with a pastry crust filled with a custard-based mixture of eggs, cream, and various ingredients like cheese, meat, or vegetables, baked until set. Quiches originated in France and are popular in both French and American cuisine.

Example Usage

She brought a spinach and feta quiche to the brunch that was devoured in minutes.

Origin

From French, possibly derived from German 'Kuchen' (cake), introduced from Alsace-Lorraine.

Fun Fact

The classic debate over pronunciation has led to numerous jokes about quiches, particularly around the catchphrase 'Real men don't eat quiche' from a 1980s book.

Source: Definition backfill (hailey)

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