Definition
A food movement emphasizing locally sourced ingredients that traveled a short distance from where they were grown to your plate. It's how restaurants justify charging $28 for a salad by telling you the lettuce had a shorter commute than you did.
Example Usage
"This restaurant is farm-to-table. The chicken was alive this morning. I'm not sure if that's a selling point or a threat."
Related Terms
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See “Farm-to-Table” in Corporate Speak, Gen-Z Slang, Pirate Speak, and more.
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