Definition
To get caught without necessary ingredients or having botched an order beyond salvation. Also, to deliberately sabotage someone's order out of spite—kitchen karma at its finest.
Example Usage
I got burned on scallops—we're completely out and I have two orders on the board.
Origin
Restaurant kitchen failure terminology, multiple meanings depending on context
Fun Fact
Getting 'burned' by running out of ingredients during service is considered a cardinal sin; good cooks obsessively check par levels to avoid this shame.
Source: Kitchen management and service slang
Related Terms
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See “burn” in Corporate Speak, Gen-Z Slang, Pirate Speak, and more.
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