chiffon

Beginner 🍳 Food / Culinary

Definition

A lightweight, sheer fabric woven from silk, nylon, or polyester with a smooth texture and natural drape, commonly used in formal wear and flowing garments. The fabric's delicate nature makes it popular for evening gowns, scarves, and layered designs.

Example Usage

She wore a chiffon dress to the summer wedding that floated elegantly as she walked.

Origin

From French chiffe, meaning 'rag' or 'scrap of cloth,' adopted into English in the early 19th century.

Fun Fact

Chiffon cake, the dessert, was named after the fabric because of its light, airy, and delicate texture.

Source: Definition backfill (hailey)

Related Terms

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